Planning a trip to Beaver Creek?  Navigating any resort can be a bit overwhelming at first, and this is something we understand.  Ease your worry of logistics and reference this Beaver Creek First Timer’s Guide to turn that magical, adventurous family vacation you’ve always imagined into reality.

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No one goes on vacation to Japan and skips the chance to try sushi, or passes up pizza in Naples, or leaves Memphis without trying the city’s world-famous barbecue ribs. While not every place has such distinct regional food, many create their own “culinary sense of place” by focusing on local farm fresh ingredients.

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Interest in food and food-related travel is at an all-time high, and luxury travelers are paying more attention to a destination’s culinary offerings than ever before. Which begs the question, what makes a place a great vacation choice for foodies?

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Cuisine defines culture, makes people happy, and brings us all together. From January 21-24, Beaver Creek Resort presented its annual Winter Culinary Weekend. Throughout the weekend the resort hosted special events offering cuisine from renowned guest chefs, as well as local restaurants. 

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